Executive Chef Kathleen Sefcik
 
Chef Kathleen Sefcik has been cooking in the keys for 8 years now. She traveled down on a culinary internship from New England Culinary Institute in 2001, and never left. She has been working for Great Events Catering for 3 years, and accepted the Executive Chef position in September of 2009. She looks forward to expanding and bringing her own personal touch to the already great food and menus.


Andrew Florio, Kitchen Manager…team member since 2001
Andrew is meticulous on every detail from food quality to presentation.  He comes from a food and beverage family background.  He takes great love and pride for what he does.  No company could ask for a more loyal team member and no guest could ask for anything…he has already thought of it!!
  
Also just a few of our friendly dedicated service associates… 
 
Great Events! Catering

Ricky
 

Great Events! Catering

Chef Maurico

Great Events Catering
(305) 294-2252 fax (305) 294-2481

info@greateventscatering.com

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The Knot Best of Weddings 2011 Pick - Great Events Catering
We are proud to announce that Great Events has been rated by local brides and voted The Knot Best of Weddings 2011 Pick. Please pick up a copy of The Knot Best of Weddings 2011 magazine and check out our listing.